If you’re looking for something a little different this Easter, this choc-nut treat fits the bill beautifully. It’s easy to make and decadent to the last bite. Click here for the recipe.

Looking for the perfect show-stopping dessert for Easter lunch or dinner? This baked vanilla cheesecake, topped with a chocolate bunny and Easter eggs, will be a crowd-pleaser for kids and adults.

If you love a rich, creamy cheesecake with deep chocolate flavour, this one’s for you! Introducing the one and only chocolate Basque cheesecake created by social media queen, Steph de Sousa! It has a hint of coffee to make the chocolate shine, a super smooth texture, and that signature dark top that makes Basque cheesecakes so irresistible. 

No-bake Easter chocolate desserts

These little chocolate nests are almost too cute to eat… almost! 

Steph de Sousa’s delicious chocolate nests are a quick and easy treat to create with the kids just in time for Easter! Crunchy, chocolatey, and made with just a few simple ingredients, they’re the perfect Easter treat for kids and grown-ups alike.

Finish your Easter feast with a showstopper nest of homemade Easter eggs. These double-choc marbled eggs have a delish filling – eggsellent!

Use up leftover Easter eggs and make this deliciously festive hot chocolate created by Steph de Sousa! This Easter hot chocolate is next-level indulgence! We’re talking rich, velvety hot choccy made with real chocolate eggs, topped with clouds of marshmallow, a swirl of whipped cream, and a sprinkle of crushed mini eggs.

Chocolate Easter desserts

This classic chocolate self-saucing pudding is the ultimate cosy dessert! Soft, fluffy cake on top with a rich, gooey chocolate sauce underneath – it’s pure magic! And the best part? It’s super easy to make. Just mix, bake, and scoop up all that chocolatey goodness.

This chocolate tart is the perfect treat for those with a sweet tooth, especially those who love smooth, rich chocolate. 

Easter desserts for kids

Bring plain choccie eggs to life with a few easy decorations. The kids will be egg-static about making their Easter bunny!

Take the highway to heaven with this fabulous medley of chewy, chocolatey, crunchy goodness. In this easy recipe, we’ve opted for coffee biscuits, pink and white marshmallows, red glace cherries, halved and roasted hazelnuts – but you can switch it up to suit your family’s tastebuds.

Wrap it up as an Easter gift for someone special, or serve it up as a sweet treat after Easter lunch.

Cupcakes are always a crowd-pleaser, but don’t bake your own – buy a batch and decorate! Make icing that won’t melt and holds its shape (you use Copha and margarine instead of butter), then create a cracked egg on top with white choc shards and tinted condensed milk.

These smash cakes have taken over the cake world by storm and they make perfect gifts for everybody! It’s basically a pinata in cake form and is a winner for Easter.

Hot cross bun-inspired Easter recipes

Combining layers of hot cross buns and ice cream, this unique dessert is an indulgent recipe for the whole family to enjoy, and you can pick up all the ingredients from your supermarket.

Easter is a time for indulgence, so if, like most people, you’ve broken your New Year’s resolution to get healthy, this recipe will satisfy those cravings well. Colin’s taking an ordinary hot cross bun and elevating it to the pudding level! He also has a great tip to help you avoid wasting some ingredients.

Hot cross buns are the mainstay of a great Easter and this elegant and tasty dessert is a great way to enjoy them.

Desserts fit for an Easter spread

OK Easter fans, let’s take things to the next level! Choose high-quality buns for the best bread and butter pudding you’ve ever eaten. 

Warm from the oven, wonderfully sticky and fruity with a hint of spice – you’ll find it hard to resist one of these buns.

Easter is just around the corner and there’s no better time to try making this quick and easy microwave dessert recipe.

If you have 10 minutes to spare, whip up this tasty recipe from Woolworths. The kids will love the sweet combo of milo, ice-cream and hot cross bun. 

This sweet treat will hit you with nostalgia and be a favourite with your kids. 

Turn these carrot cake recipes into an Easter delight

Elevate this classic carrot cake recipe for Easter by piping some carrots on the top using a small sandwich bag with the corner snipped off or buy store-bought carrot icing decorations.

Carrot cake as an ice-cream? Oh yeah! This no-churn recipe requires less elbow grease, and the rich roasted carrot flavour is utterly delicious.

This veggie-packed snack is a little slice of heaven. Light and delicious, you’ll love this easy, cheese-y carrot cake!

So indulgent you’ll hardly believe the gluten is gone! This teatime treat looks decadent on a cake stand, and it’s easier than it looks to whip up!

Whip up these cupfuls for a teatime treat – taking care of your eyesight has never been so delicious!

Decadent desserts fit for an Easter spread

Yes, dreams can come true! Sit down and savour this chocolate-coated silky-smooth cheesecake. It’s a little (or maybe a big) slice of heaven on a plate.

If you’re looking for simple and sophisticated, then this easy chocolate cake is the way to go! Serve it and watch everyone gobble it up.

The addition of cocoa makes the only departure from the traditional pavlova recipe. The winning combo of crunch and creamy filling remains, but with a luscious choccy makeover. 

Few Australian desserts are more delicious than the traditional vanilla slice. Crisp pastry, silky custard, and attractive icing… what’s not to love?

This Bee’s Knees cocktail-inspired honey lemon cheesecake will be gobbled up in seconds! Infusing rich flavours of honey, fresh lemon and botanics, this silky cheesecake is topped with a crunchy honey cluster making you experience every sensation with every bite.

Lemon tea cake is, of course, the perfect tea-time cake on Easter day! For a great orange-flavoured version of this teacake, choose a sour orange such as Seville or a complex fruit like a blood orange. Serve with whipped cream.

Anyone who knows me will tell you that chocolate freckles are my absolute favourite treat. Celebration time? Freckles. Tough week? A bag of freckles is the answer. And if you’re as freckle-obsessed as I am, you could also make a few classic freckles to serve with the cheesecake, too!