Top 66+ flavour-packed eggplant recipes

Handled correctly, the humble eggplant — or aubergine, depending on where you’re from — yields a smoky, earthy flavour and tender flesh that takes on the flavour of whatever it’s been cooked with.

Grilled, roasted, steamed or fried; blitzed or battered, eggplants lend themselves to any cuisine and form. One bite of Dainty Sichuan’s fish-fragrant eggplant braise will have your lips tingling, while our roasted eggplant and ezme salad draws on Turkish flavours for a well-balanced and flavour-forward dish.

For those in need of a quick fix for their eggplant cravings, we recommend our spiced eggplant katsu sando or Tony Tan’s eggplant and broad beans with soy-sesame dressing.

Whatever your preference, we have the eggplant recipe for you. Here are our very best eggplant recipes that are guaranteed to please.

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Chickpeas with steamed eggplant and harissa on white bowl with a pink bowl of guindilla chillies.

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Grilled eggplant and freekeh salad with sheep's milk labneh and fig leaf oil

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Eggplant cutlet with spicy tomato sauce

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Roast eggplant with ezme salad and flatbread

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Gnocchetti Sardi with smoked eggplant alla Norma

Gnocchetti Sardi with smoked eggplant alla Norma

Pasta alla Norma is a Sicilian pasta traditionally made with fried eggplant, tomato sauce, basil and ricotta salata.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Eggplant parmigiana involtini recipe in a baking dish

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Japanese eggplant schnitzel recipe yasai itame

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Oregano eggplant with freekeh, feta and dill

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Smoky eggplant dip with charred bread

Smoky eggplant dip with charred bread

You can’t go wrong with homemade dip. Go the extra mile and make your own flatbread, too.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Giovanni Pilu’s crumbed sardines with pecorino and eggplant purée

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Overhead shot of grilled eggplant slices, finely chopped tomato, pomegranate seeds and olive oil on a round white plate.

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Tony Tan’s eggplant, coconut and tamarind sambal

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Spiced eggplant and chickpea fatteh

Spiced eggplant and chickpea fatteh

This fragrant and savoury Middle Eastern breakfast dish is just what you need to shake up your morning routine.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Sweet and sour eggplant skewers with coconut and kale sambal

Sweet and sour eggplant skewers with coconut and kale sambal

Influenced by Sri Lanka, this punchy sambal shifts tangy vegetarian skewers into holiday mode. Add fish or chicken to dial up the protein.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Japanese recipe for stacked eggplant katsu sandos recipe on pink plate

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Eggplant with tabbouleh salad with grilled peaches and pomegranate in white dish with a gold spoon and small bowl of tabbouleh.

Eggplant tabbouleh salad with grilled peaches and pomegranate

This inventive dish reimagines the traditional tabbouleh salad, pairing the savoury aromat of za’atar with the sweetness of grilled peaches and fresh pomegranate.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Vegetable moussaka recipe

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Stuffed eggplants filled with shredded chicken and topped with mozzarella and herbs

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Carrot and chilli fritters with eggplant pickle and yoghurt

Carrot and chilli fritters with eggplant pickle and yoghurt

These fritters are the perfect way to get your five serves of vegetables in. Packed with carrot and served with natural yoghurt, these little beauties are a dinnertime champion.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

lamb-rump-dish-with-salad

Harissa-roasted lamb rump with pomegranate and eggplant

Elevate your next Sunday lunch with this simple Middle Eastern twist on the classic roast.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Green curry of chicken

Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry)

Drop that takeaway menu. Once you’ve tried making curry paste from scratch, you’ll never look back.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Generous chunks of eggplant, pineapple, tomatoes, snake beans, and pea eggplants in coconut curry sauce in a black saucepan.

Eggplant and pineapple curry

Perfect for any weather, this eggplant and pineapple curry is warming for the winter months but won’t make you sweat during summer.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Whole smoky eggplant served on a white plate with three pieces of crusty bread and Greek yoghurt topped with red onion and sumac.

Smoky eggplant with sumac onions

This recipe makes cooking eggplant to that perfectly soft and gooey texture foolproof – pricking and charring the eggplant leaves it tender enough to spread on a crusty piece of bread.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Fish-fragrant eggplant (Yu xiang qie zi)

Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi)

Australian Gourmet Traveller recipe for fish-fragrant eggplant (Yu xiang qie zi) by Dainty Sichuan in Melbourne.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Eggplant and broad beans with soy-sesame dressing

Tony Tan’s eggplant and broad beans with soy-sesame dressing

You love eggplant but you’re short on time. This is the recipe for you.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Dry curry of lamb and eggplant

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Good Luck Pinbone's sichuan chilli eggplant with wood-ear fungus

Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus

“The spicy eggplant at Sydney’s Good Luck Pinbone is one of my favourites. Would you get the recipe?” – Susan Ridge, Bowral, NSW
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Capitano's caponata

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Barbecued eggplant salad with goat’s curd, mint and pomegranate

Barbecued eggplant salad with goat’s curd, mint and pomegranate

The eye-catching vegetable dish you need for all your future barbecues.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Eggplant pachadi

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Calamari with spiced eggplant

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Bone marrow with pickled eggplant salad

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Pork and eggplant salad with salted chilli

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

A thick slice of charred eggplant, topped with a thick white sauce and almonds, on a marbled grey plate, surrounded by a green linen napkin and green foliage.

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Sichuan braised eggplant

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Butter-fried bread with eggplant and herbs

Butter-fried bread with eggplant and herbs by René Redzepi & Nadine Levy Redzepi

René Redzepi & Nadine Levy Redzepi recipe for butter-fried bread with eggplant and herbs.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Spiced lamb with eggplant salad

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Eggplant stuffed with taro

Lau’s Family Kitchen’s eggplant stuffed with taro

Australian Gourmet Traveller and Lau’s Family Kitchen Chinese entree recipe for eggplant stuffed with taro
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Roast eggplant, ’nduja and scamorza

Roast eggplant, ’nduja and scamorza

Australian Gourmet Traveller recipe for roast eggplant, ’nduja and scamorza by Bourke Street Bakery After Hours in Sydney.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Flatbread with miso eggplant and urchin

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Grilled eggplant with sesame, cumin and chilli

Victor Liong’s grilled eggplant with sesame, cumin and chilli

A fragrant eggplant dish by Lee Ho Fook’s head chef that recalls the cooking styles of Dongbei and Xinjiang in northern China.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Shane Delia's poached chicken salad with harissa, eggplant, spring onion and tahini

Shane Delia’s poached chicken salad with harissa, eggplant, spring onion and tahini

Double dressing? In one corner, the nuttiness of the Maha East chef’s tahini dressing; in the other, the one-two spicy punch of the harissa and lemon.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Charred prawns, eggplant and chickpeas with roast tomato vinaigrette

Charred prawns, eggplant and chickpeas with roast tomato vinaigrette

A simple but elegant dish that works beautifully as either a main or a side.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Burrata with char-grilled eggplant

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Eggplant, tofu and sugarsnap peas with ginger and soy dressing

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Grilled eggplant salad with lentils and sesame yoghurt

Grilled eggplant salad with lentils and sesame yoghurt

Australian Gourmet Traveller fast recipe for grilled eggplant salad with lentils and sesame yoghurt.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Eggplant salad with shallots and salted ricotta

Longsong’s eggplant salad with shallots and salted ricotta

The smoky flavours of coal-roasted eggplant are complemented by ricotta salata and sweet golden shallots in this stand-out salad by Longsong chef David Moyle.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Grilled eggplant salad with prawns

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Over the top shot of a cream-coloured eggplant dip, drizzled generously with olive oil and garnished with bright-pink diced pickled turnips and coriander leaves.

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Smoky eggplant and capsicum dip

Smoky eggplant and capsicum dip with pita bread

Cross baba ghanoush with muhammara, and the result is this smoky dip that you’ll proudly take to your next party.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Blue Nile’s Ethiopian eggplant dip

Blue Nile’s Ethiopian eggplant dip

Served with mountain bread, the smoky eggplant flavour of Blue Nile’s Ethiopian eggplant dip is the perfect way to start your evening.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Charred miso eggplant with nori and sesame

Charred miso eggplant with nori and sesame

Nasu dengaku is one of Japan’s most popular exports for a reason. Get ready to fire up that grill.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Chickpeas with steamed eggplant and almonds

Chickpeas with steamed eggplant and almonds

Steaming eggplant gives it a lovely silky texture and makes a lighter alternative to frying. The dressing can be made with a curry paste for extra spiciness. Begin this recipe a day ahead to soak the chickpeas.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Quick okra, eggplant and turmeric stew

Quick okra, eggplant and turmeric stew

Very ripe tomatoes make all the difference in our okra, eggplant and turmeric stew. Serve with bread or on a grilled fillet of fish.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Christine Manfield’s eggplant sandwich

Christine Manfield’s eggplant sandwich

Christine Mansfield shares a theatrical eggplant sandwich recipe from her Paragon days in the early 1990s, a vegetarian endeavour with goat’s cheese, capsicum, pesto and a balsamic vinaigrette.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Prime-rib minute steak, spiced eggplant and lemon couscous

Prime-rib minute steak, spiced eggplant and lemon couscous

Seared rib-eye steak is paired with Middle Eastern flavours in this fun dish designed to share.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Warm eggplant zaalouk with spiced lamb skewers

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Eggplant parma jaffles

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Stir-fried eggplant with sweet tamarind sauce

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Crisp eggplant with fish-fragrant sauce

Dan Hong’s crisp eggplant with fish-fragrant sauce

Fish-fragrant sauce doesn’t actually have any fish in it, but its sweet, sour and spicy elements are traditionally used to cook Sichuan fish dishes and give this dish its name.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Roast eggplant, tomato and basil spelt pasta

Roast eggplant, tomato and basil spelt pasta

A generous sprinkling of pangrattato and whole leaves of basil add plenty of interest to this vegan pasta.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Papoutsakia

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Summer vegetable tian

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Eggplant parmigiana

Eggplant parmigiana

There’s a little labour involved in frying the eggplant slices before layering them, but the result is worth it.
Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Eggplant lines

Gnocchetti Sardi with smoked eggplant alla Norma , Smoky eggplant dip with charred bread , Spiced eggplant and chickpea fatteh , Sweet and sour eggplant skewers with coconut and kale sambal , Eggplant tabbouleh salad with grilled peaches and pomegranate , Carrot and chilli fritters with eggplant pickle and yoghurt , Harissa-roasted lamb rump with pomegranate and eggplant , Palisa Anderson’s gaeng keow wan gai (Thai green chicken curry) , Eggplant and pineapple curry , Smoky eggplant with sumac onions , Dainty Sichuan’s fish-fragrant eggplant (Yu xiang qie zi) , Tony Tan’s eggplant and broad beans with soy-sesame dressing , Good Luck Pinbone’s Sichuan chilli eggplant with wood-ear fungus , Barbecued eggplant salad with goat’s curd, mint and pomegranate , Lau’s Family Kitchen’s eggplant stuffed with taro , Roast eggplant, ’nduja and scamorza , Victor Liong’s grilled eggplant with sesame, cumin and chilli , Charred prawns, eggplant and chickpeas with roast tomato vinaigrette , Grilled eggplant salad with lentils and sesame yoghurt , Longsong’s eggplant salad with shallots and salted ricotta , Smoky eggplant and capsicum dip with pita bread , Blue Nile’s Ethiopian eggplant dip , Charred miso eggplant with nori and sesame , Chickpeas with steamed eggplant and almonds , Quick okra, eggplant and turmeric stew , Christine Manfield’s eggplant sandwich , Prime-rib minute steak, spiced eggplant and lemon couscous , Dan Hong’s crisp eggplant with fish-fragrant sauce , Roast eggplant, tomato and basil spelt pasta , Eggplant parmigiana

Four grilled Japanese eggplant slices, on a blue plate with a blue background.

Post Related