Top 15+ dreamy Christmas breakfast casserole recipes
- High-Protein Breakfast Casserole
- Overnight French Toast Casserole
- Spinach & Feta English Muffin Breakfast Casserole
- Tater Tot Breakfast Casserole
- Peanut Butter-Banana French Toast Casserole
- Bacon, Cheddar & Spinach Strata
- Spinach, Feta & Artichoke Tater Tot Casserole
- Ham & Broccoli Breakfast Casserole
- Spinach, Mushroom & Egg Casserole
- Lemon-Blueberry French Toast Casserole
- Eggs Benedict Casserole
- Vegetarian Spring Egg Casserole
- Christmas Breakfast Casserole
- Sweet Pepper Hash Brown Baked Eggs
- Blueberry-Almond Overnight French Toast

With the kids up bright and early pleading to open presents ASAP, Christmas morning can be pretty hectic. Breakfast casseroles are great options for feeding a crowd, and many of these tasty recipes can be made ahead of time. From high-protein egg dishes to sweet french toast, pop one of these in the oven before opening presents and enjoy the holiday with your loved ones. Try our High-Protein Breakfast Casserole or our Overnight French Toast Casserole for a tasty breakfast that could become a new Christmas tradition.
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High-Protein Breakfast Casserole

This high-protein breakfast casserole is the best way to start your day, packed with eggs, cottage cheese and veggies. Cottage cheese adds a creamy texture and increases the protein content without overpowering the flavor. Earthy mushrooms, bell pepper and sautéed kale bring flavor to every bite. Enjoy it warm or reheat slices throughout the week for a satisfying, veggie-filled breakfast.
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Overnight French Toast Casserole

This overnight French toast casserole transforms simple ingredients into a cozy, make-ahead breakfast. Since it’s assembled the night before, all that’s left to do in the morning is pop it in the oven—perfect for holidays, brunch gatherings or a comforting weekend breakfast. Serve it alongside yogurt and fruit for a satisfying meal.
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Spinach & Feta English Muffin Breakfast Casserole

This spinach-and-feta breakfast casserole is a crowd-pleasing dish that makes a perfect centerpiece for your weekend brunch. A mashup between a breakfast sandwich and a strata, this dish layers split English muffins, creamy spinach, crumbled feta and a fluffy egg mixture. With just 20 minutes of prep, this easy-to-make dish offers a stress-free way to kick off your weekend morning.
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Tater Tot Breakfast Casserole

This easy breakfast casserole is perfect for the holidays when you need to feed a hungry crowd.
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Peanut Butter-Banana French Toast Casserole

This French toast casserole is sweetened with banana and a touch of maple syrup. The drizzle on top adds nutty peanut butter flavor to every bite. If your peanut butter is lumpy, blend the custard filling in a blender to smooth it out. You can add chocolate chips or chopped nuts for extra flavor if you prefer.
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Bacon, Cheddar & Spinach Strata

This protein-packed breakfast casserole is the perfect recipe for when you have a crowd to feed. The egg mixture needs plenty of time to soak into the bread before baking, so you can prepare it the night before and pop it in the oven in the morning. Whole-wheat sourdough offers a tangy flavor and a boost of fiber, but you can swap it out for regular sourdough or a plain whole-wheat country loaf.
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Spinach, Feta & Artichoke Tater Tot Casserole

This egg-based dinner casserole is assembled and baked in a single baking dish, making prep (and cleanup!) a breeze. Potato tots nestled on top add a crispy, golden crust. Be sure to squeeze as much moisture as you can from the frozen artichoke hearts and spinach to prevent the casserole from becoming soggy. If you can’t find frozen artichoke hearts, you can use canned—just make sure to rinse them well to remove any excess salty brine.
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Ham & Broccoli Breakfast Casserole

Prepare this easy ham-and-broccoli casserole the evening before. In the morning, just pop it in the oven for a delicious breakfast.
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Spinach, Mushroom & Egg Casserole

This delightful spinach, mushroom and egg casserole is layered with earthy cooked mushrooms and baby spinach, fluffy eggs and nutty cave-aged Gruyère that deepens the flavor. Serve this easy casserole for breakfast, brunch or even dinner with a green salad on the side.
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Lemon-Blueberry French Toast Casserole

When you need to feed a crowd, this French toast casserole is sure to be a winner. Blueberries bring color and tartness to the dish. While you could substitute frozen blueberries, they may add sogginess to the dish. Be sure to choose country-style whole-wheat bread, which soaks up the egg mixture well. You can easily assemble this casserole the night before and leave it to soak before baking it in the morning. Serve with maple syrup on the side, if desired.
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Eggs Benedict Casserole

An eggs Benedict casserole is not only delicious, hearty and filling, but it also gives you the ingredients and taste you love from eggs Benedict in an easy, make-ahead form. We suggest making the sauce while your casserole cooks and serving the final product with some fresh fruit.
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Vegetarian Spring Egg Casserole

This easy egg casserole is filled with spring green vegetables and rustic whole-grain bread. It’s perfect for a healthy vegetarian dinner or a springtime brunch. You can assemble it the night before and bake it in the morning when you’re ready.
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Christmas Breakfast Casserole

Enjoy this Christmas-morning casserole while you open presents. Breakfast casseroles are perfect for when you have a crowd to feed, and you can make the prep even quicker by tearing the bread into pieces the night before.
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Sweet Pepper Hash Brown Baked Eggs

This hash brown and egg dish with sweet green pepper rings is easy to create and perfect for brunch or breakfast.
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Blueberry-Almond Overnight French Toast

Pick your favorite table-worthy baking dish for this healthy French toast recipe—the breakfast casserole goes straight from the oven to the table. Serve with pure maple syrup.