Top 7+ stir-fry dinners for every night of the week
You'll come back to these tried-and-true recipes again and again.

Few dishes scream "weeknight dinner" quite as loudly as the tried-and-true stir-fry. With minimal ingredients that come together quickly in one pan, stir-fries save even the busiest evenings. That's why we rounded up seven fantastic stir-fry recipes for every night of the week (yes, including weekends—they're just that good). Consider dinner handled.
01 of 07
Monday: Broccoli and Rice Stir-Fry

"I used a variety of veggies to make it even healthier. I should have used more soy sauce and ginger—will next time. It was still yummy!" —Allrecipes member Janet K Regner
02 of 07
Tuesday: Sweet and Sour Chicken Stir-Fry

"This sweet and sour chicken stir-fry is a version of the Asian-style favorite that includes carrots, bell pepper, garlic, and pineapple." —Recipe submitter VINEYIS
03 of 07
Wednesday: Broccoli and Chicken Stir-Fry

"This chicken and broccoli recipe is easy to make by stir-frying chicken pieces with fresh broccoli in a mix of soy, ginger, garlic, and brown sugar." —Recipe creator Jeri
04 of 07
Thursday: Ground Turkey Stir-Fry with Vegetables

"This ground turkey stir fry with vegetables has a flavor-packed sauce, and is on the table in 30 minutes. We enjoy ours with rice or noodles for a quick weeknight dinner." —Recipe creator Pat Bernitt
05 of 07
Friday: Black Pepper Beef and Cabbage Stir-Fry

"A very simple Chinese stir-fry dish which is fabulous in taste. I saw my husband going for two additional servings of it and I had to remind him to leave some for the rest of the family!" —Recipe submitter LI-ANN
06 of 07
Saturday: Shrimp and Asparagus Stir-Fry

"If you love bright, lemony flavors, you're going to love this shrimp and asparagus stir-fry. It comes together quickly and it's perfect for hectic weeknights. Serve over steamed rice." —Allrecipes Allstar France Cevallos
07 of 07
Sunday: Myra's Basil Chicken Stir-Fry

"This is easy and my kids love it. I've also made it with cubed pork from cheap pork chops. You can spice this dish up with crushed red pepper flakes." —Recipe submitter Myra Steinberg Levine